Cambrils has a well-deserved reputation as the culinary capital of the Costa Dorada. There is a veritable cornucopia of fresh local ingredients, ranging from fish and other seafood to the internationally acclaimed DO Siurana olive oil. Between the historic population center and the ports, life in Cambrils unfurls peacefully around beaches and promenades. Looking on as fishing boats glide into the harbor and discovering the Old Quarter are two of the many pleasures that await in this Catalan town.
Things to do in Cambrils
4.5 based on 239 reviews
We were told by the locals to visit this restaurant - and we were not dissapointed. The food quality is on a high level in general and compared to the price you get really high value. The staff are friendly, but some are having a little challenge with speaking/understanding English, but they manage in a fine way
The atmosphere is quite informal as there are locals, families, children and pairs.
4.5 based on 238 reviews
An 11 table Restaurant , we are almost at the seafront. We moved to a new place in 2016, a place a bit bigger and lighter. We own an organic garden. We have a Mediterranean style, and of course, Catalan style. Our wine list is mainly full of wines from our area, but, of course, we have wines from the rest of Spain.
We had a wonderful dinining lunch experience in May with you, whilst staying at the Monica hotel, so we are all pysched up for September holiday.
What with the hotel food and Bresca lunches we will be in heaven again.
Looking forward to seeing you both again!!!!!
Sue and Phil x x x
4.5 based on 663 reviews
This restaurant was warmly recommended by a friend and after diner we know why.
Everything was very close to perfection!
The menu was a gastronomic walkway througth exciting taste.
Some meals were accomodated for kids.
The service was perfect
The price are in line with the very higth quality of each ingrediants.
4.5 based on 766 reviews
We had a really decent meal here my wife had as starter the grilled spinach dish and I had the Bunyols de Bacalla, good taste, not too salty but served on a cold plate why?
The main course was excellent we both enjoyed the lobster paella, excellent taste and portion.
Lovely verdejo to accompany the subtle taste of this exquisite dish.
The service was relaxed and friendly and clearly geared on many tourists, although from BCN still considered as one, continue to improve my Catala.
Best place in Cambrils without a shadow of a doubt is Can Bosch, but Acuamar is certainly a decent alternative.
4.5 based on 428 reviews
We went this restaurant rainy and windy evening in the february. We were warmly welcome to restaurant. Food in the restaurant was avesome. We ate "Cava menu" which was exellent and high quality.Good afternoon Dzeizei Thank you very much for your comment and your valuation. We are happy to know that our restaurant and our “Cava menu” have impressed you, we hope to see you again! Best regards.
4.5 based on 838 reviews
Closed for Holidays from 22 Dec 2016 until 25 Jan 2017 inclusive. <br><br>The Miramar restaurant in Cambrils is a traditional seafood cuisine, culinary tourism pioneers, whose tradition dates back to 1957. Located in a privileged area next to Torre del Port de Cambrils, it offers amazing views of the sea and the port.The restaurant has a varied a-la-carte menu, 5 types of menus, seafood, fresh fish from La Lonja, definitely high-quality products, km0 and organic products (fruit).<br>We must highlight our homemade desserts with a touch of creativity and innovation to make our guests live a unique dining experience.
On arrival the staff couldn't do enough to make us feel welcome, they were all very friendly and helpful.
The food was amazing, very tasty and fresh. Great sommelier who provided us with a fantastic local white
4.5 based on 474 reviews
Very good ice creams, one of the best makers of this coast and the best place to have them, at barely ten meters from the beach you can have one of this fantastic desserts looking a wonderful sunset by the sea.
4.5 based on 579 reviews
Pros: The atmosphere was cosy and familiar, and the service was friendly and efficient. The food was delicious. The quality of the fresh local products was excellent. The dishes were very tasty and its presentation was creative and modern. The price was reasonable because the restaurant offers different menus for lunch during the week -from 15€ to 25€, and a menu for lunch on weekend -for 25€.
Cons: Luckily, I booked a table two days before because the place was crowded. I ordered a specialty that wasn’t on the menus and the bill was more expensive.
Overall opinion: Did I enjoy it? Yes, I did. The lunch was a success. Would I go again? Yes, of course. The restaurant has a good value for money. So, I can recommend it.
4.5 based on 145 reviews
Restaurante “Casa Soler” lleva 50 años contentando a miles de clientes nos anunciamos para ofrecerles una más amplia información de su establecimiento y características. Como su cómodo parking justo en la entrada para facilitar su comodidad y acceso al restaurante. Disponemos de rampa de minusválidos y instalaciones adecuadas para sus necesidades. Amplios comedores para cualquier tipo de fiesta o celebración, con capacidad de hasta 200 comensales. Salones privados, todos ellos bien climatizados y preparados para hacerles la estancia lo más cómoda posible De nuestra cocina comentar que es una cocina tradicional mediterránea con muchos años complaciendo a nuestros clientes más fieles y aprendiendo de ellos que son los que marcan unas exigencias y nos obligan a superarnos un poco más cada día. Complementamos nuestra carta de platos con una gran variedad de vinos de todas las zonas para gusto de todos con las marcas más tradicionales y las más selectos del mercado a unos precios muy r
I booked a table as we were holidaying in Salou and wanted something a bit better than cafe food. When we turned up we felt decidedly under-dressed as the tables, decor & waiter looked as if they'd been lifted from the dining room of a fine cruise liner :-) However, the staff were extremely friendly and attentive, and we felt completely at ease. The set menu was excellent and included a decent Catalan red wine & cold bottled water. The portions were huge and the food delicious. We sent back our steaks as they were undercooked for our tastes - our fault entirely as we had not anticipated the thickness of the meat. There was no drama from the chef and we had our main course back within minutes, cooked the way we wanted. Irish coffee was prepared for us at the table and was delicious. The price, unlike our French experiences, was inclusive and entirely reasonable. We found this whole experience a bit special and will certainly return.
4.5 based on 287 reviews
Only authentic Indian restaurant in town.
I love a good curry and after having what I consider to be the best curry ever whilst in Portugal in april I looked forward to trying one here. Staying in Cambrils we used the public bus to get here getting off outside the Mucky Duck pub and walking the short distance to the restaurant.
Upon arrival we were quickly shown to a table and ordered drinks whilst we perused the menu. The menu was typical of many Indian restaurants containing all the classic curry styles.
For starter my wife chose the onion bhajis which were flat like patties instead of the traditional round, this made them a little dry. I chose the meat samosas which when I cut them open all the filling spilled out as nothing had been used to bind the filling together.
For main course my wife chose the lamb dopiazza and I chose the lamb madras. The dopiazza was delicious it was meant to be a medium curry but I would have classed it mild to medium. A madras should be fairly hot but what I was served could only be classed as medium, nevertheless it was very tasty.
So not a bad curry experience but I would recommend asking for yours to be tweaked up a bit if you prefer yours a bit spicier.
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