Ústí nad Labem Region or Ústecký Region (Czech: Ústecký kraj), also known as Region Aussig (after the German name of the capital), is an administrative unit (Czech: kraj) of the Czech Republic, located in the north-western part of the historical land of Bohemia and the whole country, and named after the capital, Ústí nad Labem. It covers the majority of the former North Bohemia province (Czech: Severočeský kraj) and is part of the broader area of North Bohemia.
Things to do in Usti nad Labem Region
4.5 based on 170 reviews
We had a great meal (6 of us) and Matthew our waiter/ bartender/ tour guide was great. We didn't know what to expect but as we descended down the steps further and further into the restaurant our anticipation grew. We were not disappointed and highly recommend this restaurant. One of our best meals and time, in the Czech Republic
4 based on 74 reviews
The small restaurant is located close to the Payer hotel. This is the best place to eat steaks. Meats is delicious and cooked exactly as requested.
It's sometimes better to eat with a good beer because the wines are not exceptionnal.
This is the restaurant you have to go when in Teplice
4.5 based on 39 reviews
Mini Brewery...fairly new email [email protected] tel: 416 534 837
This is a small, charming beer cellar, which brews its own excellent lagers and IPA. The English-speaking staff is friendly and obliging, and seem happy to show you the brewing operation, if things aren't too busy. We just had a plate of bar snacks, but it was very good, as well.
4.5 based on 60 reviews
Considering the region, where almost on every road crossing there must be a restaurant; this place is a real masterpiece of cooking art here. Usually the restaurants around offer the same stuff (I was about to write some nasty adjective there, but I didn’t ;-) ) This place is different.
We read about it, we went through their webpages and were about to visit it for a try at least. Well in the end we were there maybe four times during the week we stayed in this beautiful region.
The environment is amazing. It is just like you are on a farm, or by your grandparents and everything is okay. Outside Terrace is a place to eat, definitely. Calm, spacey enough and not on direct sun usually. Interior is rather regular – there is a smaller room with few tables and bar and there is a large room, where there are so many seats. When it’s crowded inside, it might be quite noisy. There is also a children’s play corner in the larger room. Talking about children here...I don’t know why, but every our visit, there was an infant or two sitting near us. Some of them noisy, some of the quiet as usual. But I would like to know the reason, why this place is so popular among parents with infants.
The service is superb and there is no doubt about it. They are helpful, sympathetic and still you can feel like you are welcomed and they are glad to have you there. I have no bad thought about them at all.
The food... great, tasty, just the way you like it. Their soups were also good and some of them would be really bad to miss. But I like their beef soup with the largest dumpling you have ever had in your soup. This soup should do the trick as a main meal and even as a dessert for some smaller and not so hungry people ;-) We have tried many things from their regular menu and even some daily specials. Always the food was fresh, tasty and you could not say a word against it. Schnitzel with potato salad, farmer’s potatoes with bacon and vegetable...try it, you will not regret. I think this is what makes it special in here around – the offer is made on daily basis and everyday you can have something different, but still there is the possibility of having your favourite meal as well.
After all...maybe this place is not the best restaurant on the world, but when you are around, you should try it, because you will remember the visit for some time, that’s for sure.
4.5 based on 102 reviews
Beautiful old world building with wonderful wooden toys featured throughout. The meals were fabulous and presented in a timely manner. The wait staff is great, knowledgeable and their English is very good. The desserts are so good, you might want to skip dinner and go straight to the desserts but you would miss out on some fantastic meals. Highly recommended.
4 based on 79 reviews
Following a late return to Usti nad Labem, with the 4* hotel restaurant closed, this Mexican restaurant in the Town Centre was sampled.
After a pleasant welcome, and being shown promptly to a waiting well laid out table, an electronic tablet menu was provided. This had pictures of each meal option along with an English description.
The starter [Entrada] selected was Taquitos Con Queso [Baked Tortilla, Cheese, House Salsa]. This was followed by the main course [Platos Tipico] Arroz con Pollo.
All this was washed down with some pleasant Merlot wine.
The meals were presented nice and hot, but had not been laced with the spicy sauces before presentation, so you were left to add these to you taste - a much more civilised approach that in some other restaurants...
4.5 based on 133 reviews
This is a restaurant with hotel on the top of a rocky hill overlooking the city of Usti Nad Labem.
The building feature traditional czech architecture and the main restaurant roof is finely decorated with very nice multi-colored glass windows.
I was there for a business dinner, food was very good and I was surprised by the very reasonable prices.
4.5 based on 81 reviews
We would not have come here if had not been for the reviews. Out of the way but absolutely worth coming here. We ate here twice.
Meats are done to perfection. Most tender pork tenderloin ever. Duck was excellent. The breaded/potato pancake pork was perfectly tender inside and really crispy on the outside and garlicky. My favourite.
Vegetables also done right. Not that frequent in Czech Republic where vegetables are usually not the centre of attention. Desserts were also good.
Adequate service. Could be a bit friendlier but OK.
4.5 based on 82 reviews
Beethoven is top-class restaurant in Teplice Spa zone. They oriented on international cousine and occassionally serve a thematic (season) menues. They do wine degustations as well with their partners. One day of the week is reserved as evening with piano having live music there. Atmospehre there is quiet and there is excellent level of service, multi-language speaking.
4.5 based on 96 reviews
The intention of Dobra Basta restaurant is based on the First republic and its traditionally tasty and rich gastronomy. We cook dishes with top quality and proven ingredients with regard both to the nostalgia of the interwar era and to the modern Czech concept. Friendly and pleasant service is essential for us. We have wide range of alcoholic and soft beverages, good coffee and tasty wines from both local and Moravian vineyards. Come visit the newly renovated Basta, stylish Seating in a quiet, smoke-free and clean environment with a historic feel. On summer days feel free to enjoy our quiet and spacious outdoor beergarden. We are focused on fresh, quality and reliable ingredients. The fruits, vegetables and cheese products are from Litomerice region. The venison comes from Czech Forests, under veterinary control. Trouts are delivered fresh from Kostomlaty, village near to Litomerice.
This is my Litomerice's favourite restaurant. The food has used to be always excellent her,. Last time ( 6.4.) I was very much looking forward to try the roast duck. Nevertheless I was very disappointed after they brought a portion of duck which was poured over by this disgusting universal brown souce !!! What happened to their perfect cook ?
I just do believe it was an exception. I will surely come to check it :- )
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