Top 5 restaurants in Hatch, United States

April 14, 2018 Elouise Mccaul

Hatch is a town in Garfield County, Utah, United States. The population was 133 at the 2010 census. It is 260 miles (420 km) south of Salt Lake City.
Things to do in Hatch

1. Cafe Adobe

16 N Main St, Hatch, UT 84735 Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Free Wifi Mexican, American, Southwestern, Cafe, Vegetarian Friendly, Vegan Options, Gluten Free Options Lunch, Dinner SGD 9 - SGD 20 +1 435-735-4020
Excellent
57%
Good
34%
Satisfactory
6%
Poor
2%
Terrible
1%
Overall Ratings

4.5 based on 240 reviews

Cafe Adobe

Our Restaurant features southwest styling, and cuisine. We have been family owned and operated since 1999. We serve a large menu of items, all made fresh from the finest quality ingredients. Our menu choices include: excellent Mexican dishes, many different styles of crisp fresh salads, and a large list of fresh ground Angus burgers and sandwiches.We also sell fresh ground espresso. Last but not least... if you eat here, you will not leave hungry!

Reviewed By Mfred57

Reviews emphasized Mexican and southwestern food, but when we went the sign outside emphasized "American" food--only a few menu items were Mex/Sw. The menu was not as veg friendly as reviews had suggested (although they would gladly substitute a frozen veggie burger in any of the burgers).Nonetheless, spouse enjoyed the fish and chips, and the veggie sandwich (Sodbuster, I think) was outstanding. Slight toasting of bun gave it a delicious crunch. They were out of the usual Italian dressing (due to closing for the season soon), but honey mustard was a great substitute!

2. Galaxy Diner

216 N Main St, Hatch, UT 84735 Takeout, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible American, Diner Breakfast, Lunch, Dinner, Brunch SGD 7 - SGD 13 +1 435-735-4017
Excellent
49%
Good
34%
Satisfactory
9%
Poor
6%
Terrible
2%
Overall Ratings

4 based on 348 reviews

Galaxy Diner

Fifties diner serving breakfast from 7-11 AM, Burgers, etc...from 11AM to 9PM. There's good food and even a Jukebox here, and lots of Rock and Roll all at a price anyone on a budget can afford -- even a broke biker We have a real Ice Cream Parlor with hand-dipped ice cream Shakes and Splits and much more -- none of those "add water frozen yogurt" machines here! Note: We are a Seasonal Biker Style Resort Open From April to November.

Reviewed By Doug274 - Long Beach, California

This was a great find driving from Bryce down to Zion. Roadside diner. Fun decor with the 50s diner vibe enhanced with fun touches like ceiling fans shaped like old fighter aircraft propellers. Food was solid diner food, plus good ice cream options for treats. Very clean. Excellent service. Full of locals on the Saturday at noon when we dropped in. In this isolated area, really great to have a place like this to take a break and refresh.

3. Hatch Station's Dining Car Restaurant

177 S Main, Hatch, UT Takeout, Seating, Parking Available American Dinner, Lunch SGD 4 - SGD 21 +1 435-735-4015
Excellent
56%
Good
30%
Satisfactory
9%
Poor
1%
Terrible
4%
Overall Ratings

4.5 based on 159 reviews

Hatch Station's Dining Car Restaurant

Great Restaurant featuring Steaks, BBQ Ribs, Pizza, Pasta, Sandwiches, Appetizers, Salads. Prices range from $2.95-$15.95. Large portions, comfy dining area. To Go Available. We are open 8am-9pm April-October.

Reviewed By SLily11 - Silver City, New Mexico

Very good unexpected stop. Interesting as I wouldn't think from outside looks, it would be up to par, but it was really good. Had dogs with us and it was nice to sit on shaded porch. Store was really bare. All of the food was fresh and well prepared, not pre-processed. Everyone enjoyed what they had--steak sandwich, chicken sandwich, and chicken strips. Very good.

4. The Outlaw Saloon

238 N Main Street, Hatch, UT 84735 Parking Available, Street Parking, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Seating, Waitstaff American, Steakhouse, Bar, Barbecue, Pub, Wine Bar Dinner SGD 9 - SGD 39 +1 435-233-7201
Excellent
66%
Good
23%
Satisfactory
9%
Poor
0%
Terrible
2%
Overall Ratings

4.5 based on 43 reviews

The Outlaw Saloon

The Outlaw Saloon is a new western bar in Hatch, Utah. Offering a full bar and unique grill your own dining option. This fun venue offers pool tables, darts, and large flat screen TV's throughout. The bar offers a variety of signature cocktails, local brews, and tasty food options. Saddle up on one of our saddle bar stools and experience the wild wild west the way it was intended on.

Reviewed By 5Psi - Centreville, Virginia

I suppose their "cook-it-yourself" business model makes sense if you know what is going on and if there is anyone there to help. Unfortunately, in our case, neither was true so we stood somewhat lost and puzzled by the bar for about 5 minutes. No one behind the bar, no one in the "kitchen." I finally asked someone in the "restaurant" side what was going on and they pointed me to someone who looked like a patron but apparently is one of the owners. They told me they were busy and had no tables and then walked away. Period, that was it. Huh? We left.

5. Mountain Harvest

177 S Main St., US Hwy 89, Hatch, UT 84735 American +1 435-735-4014
Excellent
51%
Good
28%
Satisfactory
0%
Poor
7%
Terrible
14%
Overall Ratings

4 based on 14 reviews

Mountain Harvest

Reviewed By SHELLYandBOB - Alabama

The ribeye was huge and cooked to perfection - juicy, tender, and had excellent flavor. If you're on the fence, let me make up your mind for you - YES, yes you should go here! You will not leave hungry.

Hatch, UT is a place of few food options, and while the outside of the restaurant might make you a little leery, the food is so good! They have a Friday until Gone $15 ribeye special that includes salad, soup, fresh baked bread and a side. Everything we had was delicious. Their salad bar, while small, had things like beets, chickpeas and olives - in other words, what it lacked in size it made up for in quality. The bread was definitely home made and the french fries were crispy and delicious. While the ribeye is so juicy and tender it doesn't need any sauce, the au jus that comes on the side was so delicious I used it to dip my french fries.

This is a perfect stop between Zion and Bryce. Whatever other sites may say to the contrary, they are open for dinner.

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