Indialantic in United States, from Nouth America region, is best know for Takeout. Discover best restaurants in Indialantic with beautiful photos and great reviews from traveller around the world here!
Things to do in Indialantic
4.5 based on 192 reviews
We are a gourmet market & retail outlet, featuring a variety of fresh products and over 1,100 different wines. We have a large selection of fresh fish and meat, as well as prepared entrees, salads, cheeses, and deli. Inside the outfit is a lunch bistro cafe, with a wonderful brunch selection on Sundays!
Went twice in February worth the drive! Very fresh quality good in the dining area. Shrimp Cobb excellent, crab n shrimp salad superb. Service great. Planet is small on the inside. Market area is really nice and the prepared food was also fantastic. Bakery..... Well the selections are tough to pick from so I picked many. The rugalugh was the only thing that was just okay. I've had 6 different ones so far. Love the extra large chocolate eclair yum
4.5 based on 164 reviews
What it looses in flashiness this Cafe more than makes up for in food and character.
When we arrived I thought 'this could be a Cafe located in my home village in the UK', it had a very 'local' feel to it (but I think could have an eastern European basis to it).
The menu was fairly simple but really very nice food. The staff and 'owners?' were great, very friendly and helpful; and we even had a session of really well played guitar music from the owner during our meal.
This cafe has a really comfortable feel to it and made a nice change from the usual 'chain' breakfast eateries that we usually ate breakfast in (but also liked a lot!).
A very nice and relaxing start to the day.
4.5 based on 1 reviews
Bagel maly's is a great place to have lunch we sit at the bar Karen is usually working as barmaid and provides us with a daily specials. She is a great person who always remembers our names what we drink and like to eat. The service is excellent the food is good who would not continue to come back I recommend it to anybody especially visitors in the area and locals who are looking for consistency.
5 based on 428 reviews
I grew up on this ice cream. Del’z Freeze has made the best ice cream for over 50 years. They have the best twist cones and they are generous with the portions. They even have crunch coat. So get out there and give this place a shot. They have shakes, sundaes, banana splits and frozen bananas. It won’t disappoint.
4.5 based on 246 reviews
We love breakfast at the Beachside café. Lunch looks good, but we so enjoy the breakfast we have never tried the lunch. We start with a deli omelet which is overstuffed with Corned Beef, Pastrami, Swiss cheese and we sub mushrooms for onions. It comes with a choice of potato, our favorite is the Hash Browns. We always try to get Cassidy when we go. She is nothing short of amazing. We do not live in the area so we are hardly regulars, going maybe three or four times a year. Not only does she remember us she remembers our order, that we share our omelet and that we usually get a Belgian waffle (They occasionally make Chocolate Belgian Waffles which is what got us hooked on this restaurant, we hope they bring them back soon) with fruit and whipped cream and share that after our omelet.
Cassidy never stops moving. She must go home and collapse as we always go late in the day (for them it is late as they close at 2:00 PM.) She makes rounds around the restaurant, cleaning, bussing, and serving food; always with a smile. I doubt they know how lucky they are to have an employee this terrific. They make their own rye bread which is the best we have had outside of New York City. Go and enjoy
4.5 based on 169 reviews
We really cannot say enough great things about the service here. They welcome you as you walk in and follow through for the rest of your meal. Food portions are nice size. The only thing I would complain about is they charge me $1.25 for chopped onions added to my potatoes, no place i've ever eaten has charged for onions. We eat here when ever we come to Florida, they really try to make your visit feel like you are with family.
4.5 based on 522 reviews
Dining experience has always been worth the trip. However, two weeks ago called for a reservation for Sat. evening at 5:00, the Tuesday before, and was told they were full. Called 3 more times hoping they would have a cancellation, because it was a good friend's birthday, and got the same reply.
Friday, took the trip to the restaurant for lunch. Was greeted not by "hello" or a smile, but, "do you have a reservation?" - in quite the haughty manner. We said we didn't and the waiter at the door, had to go to what may be the owner, and ask (from the looks of things) if they would let us dine, I imagine. He arrived, and escorted us to the table next to the kitchen, telling us a long drawn out story how some people like to be seated there because it is cozy or close to the kitchen so they get the food hot and quickly - all the while he had open tables in the bar area and scattered in the main dining area.
We finally sat down! We expected a throng of people to show up WITH RESERVATIONS! and the restaurant proceeded to empty out with no one replacing the vacant tables. What's up with that?
We usually order the same meal and look forward to it - it was good, too bad the meals were cold when they arrived. (Despite being right next to the kitchen - ahem.)
The service was very good and the waiter pleasant.
Have a question mark about returning.
4 based on 187 reviews
Ice Cream & Frozen Yogurt
Stopped here for ice cream several times when spending a week in Melbourne. One afternoon got their grilled chili dogs with cheese. Their concrete made with the candy of your choice. They serve a "killer" banana split.
4.5 based on 384 reviews
I was staying across the street at the Hilton hotel on business. I have stayed at this Hilton in the past, but, never thought to visit this nearby Cuban restaurant. This was my first time here because of the restaurant’s higher rating on Yelp. The restaurant is about a 5 minute walk from the Hilton hotel.
I started with my usual patron silver margarita for only $8. I enjoyed my paella for $26. I ended my meal with my second patron silver for another $8. Lisa was very accommodating to my table.
My bill was $45 exclusive of gratuities. I will return here again in 2018 for more margaritas and paella.
4.5 based on 430 reviews
Ocean 302 is a upscale farm to table restaurant specializing in the finest food and craft beverages sourced whenever possible. Locally farmed coast to coast. Ocean 302 provides a innovative culinary adventure.
Excellent across the board! From appetizers( Fungi Bruschetta, Calamari) to entrees (Wet Aged Ribeye, Short Rib Pasta)and last but not least the Key Lime Cheesecake. And if you are an espresso fan, authentic REAL espresso! The dining room was very busy but the service was on point!
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