Find out what Mediterranean restaurants to try in Umbertide. Umbertide is a town and comune (township) of Italy, in the province of Perugia in northwestern Umbria, at the confluence of the Reggia river and the Tiber. It is 30 km (19 mi) North of Perugia and 20 km (12 mi) South of Città di Castello. With 16,890 inhabitants according to the 2011 census, Umbertide is one of the larger towns of Umbria; and basically flat, which is relatively unusual for the region. It is an important regional industrial center producing machine tools, farm machinery, textiles, packaging material, and ceramics.
Things to do in Umbertide
4 based on 687 reviews
TIPICO 100% MADE IN UMBRIA Food is the culture of a territory; thatâs why we have decided to serve you only products authentically expressing the essence of this generous and hospitable region.Our choice of 100% Made in Umbria acknowledges the identity, t
A absolute delight eating on the terrace beautifully presented. The chef greeting with great charm and the co owner introduction to the olive oils fabulous. I had the wild boar stew delightful but could have done with some accompaniment. The Mille feuille light and excellent. In all excellent value and an excellent experience.
4 based on 359 reviews
The celebrity chef Giancarlo Polito offers a menu with the most important delicacies. The cellar propone a selection of over 500 labels and the dinners are offered on our outdoor terrace.
La Locanda Del Capitano restaurant, wow! Giancarloâs passion for food and local produce really shines through in the menu and the food was amazing! Both chef Giancarlo, the twin sommeliers were welcoming, informative and friendly. A wonderful experience. Book now without hesitation!
4 based on 385 reviews
This was our second time eating here, the first time for our kids. I can't begin to express how wonderful the staff is and the food is always exceptional! We stayed at Agriturismo Le Casacce and they had recommended the restaurant, I'm beyond pleased we took their advice. Their meats are consistently fresh, cooked to perfection, the sides are always great, desserts and fabulous...but the antipasto always always had the best salumi, cheeses, and torta al testo. We sat outside, but the inside is just beautiful as well.
4 based on 279 reviews
The Poggiomanente Restaurant is one of the most appreciated in the area and a point of reference for the lovers of quality cuisine. The complex is located in a favourite destination for those who appreciate food & wine holidays in Umbria: truffle, porcini
We arrived as the restaurant, where we have eaten many times previously, was closing due to a change of flight to Rome. The owners reopened the kitchen and the restaurant just for my wife, my 2 granddaughters and myself. We were not hurried and had an excellent meal with 3 courses including wine at a total cost of Euros 85. Cannot speak highly enough of this restaurant and the staff.
4 based on 81 reviews
Il valore del Gusto in ogni sua forma. Pizze realizzate con i migliori ingredienti, cucina tradizionale, hamburger gourmet, fantastici drinks da sorseggiare in compagnia. Curiamo ogni dettaglio per rendere i tuoi momenti speciali.
What you see is exactly what you get. A wide choice of delicious and not very expensive pizzas served in a cheerful space with a childrens play area at one end. This can generate quite a lot of noise ( our own grandchildren contributed some) but its a very warm and pleasant atmosphere. Service is swift and very friendly.
4 based on 561 reviews
Per Sapere Veramente Chi Siamo Venite A Trovarci Perche' Solo I Nostri Piatti Parlano Veramente Di Noi!!!
Visited this restaurant several times the last few years. Chiara and her husband brings very good food on the table. All from the region and the season! Good quality products, with slow cooking. Last time I ate the Tagiliatella and Caniglio: so pure in taste. Very good work. It is realy worth visiting this restaurant.
4 based on 281 reviews
Mirko is an inventive chef who wonderfully combines Umbrian cuisine with a more refined international blend. His stuffed pigeon with foie gras is a personal favourite. Excellent taste combined with presentation and a wide selection of wines. Definitely one of the best restaurants in the area. He also arranges special theme evenings. On 31st March it's Bourgogne night which I am not going to miss.
4 based on 356 reviews
The restaurant is the perfect place to eat and drink together, for lunch, Sundays and holydays, and for dinner, on unique place for an aperitif accompanied by appettizing preparation.Starting from 18,00 you can taste "torta al testo" bruschette, salumi an
Tucked away on a side street in Umbertide, C'era Una Volta takes great pride in their locally sourced ingredients and creative menu. Generous and delicious antipasto platter is enough to make you want come back again and again. Delicious house wine is available, along with great hospitality. Nice use of mixing fruit with meats and vegetables. Highly recommend the roasted zucca with raisins.
4 based on 597 reviews
We ate outside in this delightful restaurant with delicious food and charming service. Food is prepared with inventive touches using locally prepared or sourced ingredients. Dishes are beautifully served on lovely tableware and in spite of all this (and extras such as petits fours and a welcoming glass of sparkling wine) prices are astonishingly reasonable. All in all this restaurant has been the culinary highlight of our trip to Umbria.
4 based on 25 reviews
Ristorante fuori dai luoghi comuni, strada non troppo transitata e quindi non facile da trovare ma meritevole! Peccato per la brutta stagione che ancora non fa mettere il naso fuori, in mezzo alla natura cosÃ¬ Ã¨ magia pura! Ottima la selezione dei vini, molto buoni i formaggi...
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