4.5 based on 220 reviews
Cooking School, Private Dining and Special Events. We offer both hands-on and demonstration classes, wine dinners, private parties and wedding receptions. The schedule will be carefully managed so that each offering is a special well thought out and executed experience. We specialize in proving the freshest of ingredients through the following avenues: Our own organic vegetable and herb garden specializing in heirloom varieties, local organic farmers who are growing specific produce for us, local farmers who are producing hormone free antibiotic free meats and fish flown in from Browne Trading Company in Portland Maine to ensure its freshness.
We were disappointed to learn that Suzanne is no longer open to the public but only for private party and banquet functions.
4.5 based on 24 reviews
Opening April 13, 2018 for the season! We specialize in preparing fresh food to order. Fresh haddock,scallops, clam strips and shrimp available Friday&Saturday. Fresh burgers,chicken,fresh homemade salads as well as roughcut fries and handcut onion rings. We feature breads from Ithaca Bakery as well as fresh Upstate Farms custard, Hershey's and Gifford's hard ice creams. All items available for take-out. ATM available.Family owned and operated, hope to see you soon!
Couldn't believe the great seafood meals at what we thought was just a cute ice cream stand! delicious fish fry and shrimp! Cheese burgers and onion rings were great too. Fish Fresh enough to think you're in new England! Gigantic portions and great service .
4.5 based on 247 reviews
During the winter we are open by chance. Call ahead, or look for open flag or cars, & stop in! We can also try & make arrangements if you want to stop in to order a cake, etc, when not open. Please call first. We are a family owned and operated business specializing in premium ice cream made on our premises. Our homemade ice cream is created using the finest ingredients available to us. We strive to use all natural products whenever possible.
We had 2 different flavors and a sundae. Everything was absolutely generic, sub par, cheapest ice cream you can imagine. So disappointing. Thus was the spot we Always took our kids when doing wine tasting. We thought it was the best ice cream parlor in the state.
Not anymore. Never coming back.
4.5 based on 90 reviews
The Copper Oven's specialty is wood fired pizza. Our menu rotates monthly and relies on home grown and locally sourced ingredients. We promise you good food in a laid back and friendly environment. The Copper Oven is located at Cayuga Ridge Estate Winery, in the center of the Cayuga Wine Trail West in the Finger Lakes region.
If you love flavorful foods with local ingredients this is your place! Creative, healthy menu with great wines and several of their own or local beers. If Dominos is what you like, don't go here...their crust is thin and charred...pizzas include a buffalo chicken, funghi, and a summer bounty (shredded yellow and green squash). You won't find red sauce on any pizza but you can get a lovely tomato salad! Enjoy the friendly staff!
3.5 based on 2 reviews
My sister spotted the ad for the new Seneca Coffee House in the Seneca Shopper so while we were out hunting down garage sales I said, let's check out this café. I really couldn't believe Ovid has a real coffee house like the ones I'm used to in nyc. Well, I wasn't prepared for it but I'm happy to report that it's not just good, it's great starting with the coffee to the décor and the friendly owner and his family. And, the pastries as I could tell at a glance are homemade, fresh and fantastic. I had a cheddar cheese popover, the last one in the case with my perfect macchiato. The coffee beans are from one particular coffee farm in Costa Rica and they're also sold in the shop. Let me just add that not only is the café a work of artful restoration, the owners have renovated the entire c.1860 building of this historic village (part of the Military Tract laid out by Ithaca's founder Simeon DeWitt and populated by pioneers and soldiers from the Revolutionary War). It's a great spot for locals, tourists and the community.
4.5 based on 342 reviews
We stopped for lunch during a wine tasting trip.
Barb had an excellent burger ("Hamburger" is German right?) that was made with freshly ground beef. I had the lunch special "Viennese bento box" ... a sampler platter which is a great idea because there are so many menu items you want to try.
We didn't have room for dessert so we got a selection of the pastries to go.
Service was friendly and Dano himself was working the room, greeting his guests.
4.5 based on 63 reviews
Finger Lakes Cider House is the hub of the hard cider renaissance in New York apple country. In our tasting room, here on Good Life Farm, you can savor the craft of five artisan cider makers and many inspired local food growers. You can visit the Cider House with family and friends of all ages for local cider, food pairings, and scenic vistas on our organic farm near Ithaca, New York. We are open all year!
Cider is the "new wine" in this area and for those who are unaware, come and see what the great NY State apples can become in the hands of experienced and innovative cider makers. Even better. come and see what multiple cider makers can produce and find them all under one roof on a working farm away from the occasionally helter skelter tourism of the wine trails, You will find great ciders of many varities, ginger beers, shrub, nice small plate offerings and a kitchen gearing up to do much more; staff is friendly and very knowledgeable ,without any pretense or snobbery. This is a place we constantly recommend to our guests and many have returned as new fans of cider...much as we were after our first visit, It is a gathering spot for cider lovers and cider makers alike and all so very enthusiastic about what is happening in the cider world. So take that little side trip off Rte 96 or 89...you will be very grateful that you did.
4 based on 21 reviews
A small motel and restaurant right on Seneca Lake. Seasonal from May to October. The restaurant is good with a variety of offerings, breakfast, lunch and dinner.
4 based on 204 reviews
Heard the food was very good, but we didn't have a chance to try it. Walked in an was second in line, waited 25 minutes with no one saying anything to us. They took the group (8) ahead of us, then asked us for our name and promptly told us we weren't on the list and it would be another 30 plus minutes. We were concerned that as unorganized and uncommunicative as they were we would never be served! We turned around and left.
4 based on 187 reviews
The Ginny Lee Cafe has seasonal hours that change throughout the year. Please confirm open hours on our website. With a delightful selection of foods that utilizes only the freshest fruits and vegetables, all of our menus have been designed to complement and enhance the medal-winning estate wines of Wagner Vineyards and craft brewed beers from Wagner Valley Brewing Co. Designed with a vista overlooking the vineyards and Seneca Lake, the Ginny Lee is the ideal place to enjoy a delightful and relaxing meal whether on a casual outing or for a special occasion. The contemporary design of the large open dining area with its cathedral ceiling and vast expanse of windows provides a warm, inviting atmosphere at any time of the year. The Ginny Lee is also a delightful setting for wedding receptions and other special celebrations and events.
Sat outside for lunch, on a really hot day, but there was a nice breeze and a beautiful view. The vegetation sandwich my mother had was incredible. I had the steak sandwich special which was excellent with the Texas straws, which were delicious. The service was the only reason I lower my score, it was very slow, water not refilled even when requested, however, this could be overlooked due to it was such a nice view, so we were not in a hurry to leave. Would highly recommend if you are not in a hurry
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