4.5 based on 258 reviews
Everything from gourmet pizza to fine dining in one little restaurant. We’ve been going here since opening 8-10 years ago. It is local for us so when in doubt Ella’s is our go to place. Excellent food with creative presentation and new tastes every time we dine there. The chef is very good. Never had a bad meal.
4.5 based on 156 reviews
I've been here for lunch a few times with work associates, and it never fails to please! The brews available are always in-touch with the current seasonal flavors (they have pumpkin beer in the fall, for instance), and the food is always on-pointe! Seating exists in the front area, along the bar, and in a large room in the back of the establishment.
Before visiting, just check to ensure they're open; their hours are a bit strange.
4.5 based on 456 reviews
Lindsey's Restaurant has been in business and serving our patrons for over 69 years! We pride ourselves on the quality and consistency of our menu. We specialize in seafood and traditional fare that which possesses quality like no other! We have also broadened our culinary approach to include upscale American cuisine. From traditional to upscale we WILL satisfy your craving. Lindsey's can host your family for dinner, cater your functions, provide a professional and accessible space for your business meeting and/or function, or serve as the local "go-to" for a cold beer and a quick bite while watching the game. Let Lindsey's do the work for you. Join Us!
In town for business and had a taste for fresh seafood. I checked trip advisor and this site got rave reviews. I think they slipped the day I came in. I ordered the Baked Stuffed Haddock listed as Fresh native Haddock topped with our famous...MoreLindsey's prides itself on always purchasing the freshest fish from local fishermen. A bad filet of haddock is NEVER acceptable! Please come back and we'll be happy to serve you what most enjoy as the freshest seafood around. This one's on us!
4.5 based on 225 reviews
The only homemade ice cream shop in Sandwich. Featuring homemade ice cream, frozen yogurt, soft serve, ice cream cakes, sundaes, frappes, smoothies, and ice cream sandwiches!Award WINNING TOP 10 LOBSTER ROLL 2017 All Beef Hot Dogs,Grilled cheese and Captain Parkers Clam Chowdwer
This little ice cream shop offers wonderful homemade ice creams and sorbets. Flavors change. They have delicious waffle cones. You can buy your favorite flavor in a quart to take home. It's a bit pricey, but it's in keeping with other shops, and it's good. They also have very limited offerings of hot food, like hot dogs.
4.5 based on 506 reviews
Lunch on the cape, late October, Cafe Chew still very busy on a beautiful fall day. Many eating outside in the sun. Always a little confusing when you step inside with all the hustle and bustle but they are very well organized. Helping you find your table and explaining the process as you come through the door. Portions are LARGE and the taste is great. As my title says, I had absolutely the best Split Pea with Ham soup ever. And it was only $4.25. My wife had the asparagus quiche with salad and said it was excellent. I could see it had a lot of asparagus in it. Hot Lattes were also excellent. Haven't been there for breakfast but we have to try it.
4 based on 149 reviews
First........ Bring cash........ no credit cards!! There's nearby money machines but I don't trust the little machines that are not at banks.
The restaurant is at a corner next to the bay. Nice setting. Very relaxing area. Worth the drive getting there alone.
Entering the restaurant, is like stepping back in time to a quieter, easier, and more quaint time. There are pictures of the family and visitors, all sorts of memorabilia, and a small arcade area in the back. Really cool place.
While on business, I decided to just eat pizza each night since there was seemingly a pizza place every few feet (and Dunkin' Donuts as well). Yes I exaggerate but since the opportunity was there seemingly again to experience the type of pizza that I grew up with in the New York City area, I was nostalgic and wanted to find the best. Well, in my mind, of the several different places that I tried, this was the best.
I ordered the small Meatlover's pizza. I enjoyed watching the production of the pizza including the stretch of the dough, the shaping, the topping process, the salvation process (mine) from watching, and the 'toss' into the pizza oven. Fun! Memories of 50+ years ago watching my local pizza magicians making those terrific masterpieces of old. Great memories. The guys behind the counter are interesting and you can tell that they take pride in their place.
The pizza came out and it was a beauty to behold. Tasted wonderful. It had a very good amount of meat and cheese. Cooked to perfection with just the right amount of crispness and body. I grew up with pizza slices and those that you'd take, bend in half, and then happily scarf down while attempting to not let it drip all over you. This was that experience again. EXCELLENT!
So yes, if you want to treat yourself to what I call a more traditional and 'correct' pizza.... just come here.
4 based on 447 reviews
Lobster Trap was founded in 1969 as a neighborhood fish market on the Back River in Bourne. Over time, we have evolved to include a restaurant, catering, and a distribution company which services restaurants and markets world wide. Times change, but our mission has remained the same. We are committed to providing guests with the best possible products we can source, prepared with care and served with pride. After all, this isn't just a job for us, its a way of life. Now eat, drink, enjoy!
Visited today for first time. We were in the area to service a client. We are from MA. The cod was the freshest I have ever had!!! The scallops were amazing. My husband loved the brunch for 15.00. The service was great! Definitely fresh, fresh, fish!!!
4.5 based on 124 reviews
The brown Jug is one of Cape Cod's best specialty wine and gourmet food stores with positive reviews from many well known travel and food magazines. In the heart of Sandwich village, in Massachusetts, the brown Jug is open year round for all of your food and wine needs. Search here for those one-of-a-kind, hard to find items!
A friend highly recommended that my husband and I eat at The Brown Jug and we finally made it there. After and early afternoon movie we decided to go have a late lunch of homemade neapolitan style pizza cooked in a beautiful outdoor pizza oven. They have many options including a create your own pizza. Pizzas are either small or large and prices run from $14 - $23. Inside you can also pick up a salad or sandwiches. We ordered a small neapolitan with half prosciutto and it was delicious. I was pleasantly surprised that the pizza was light and I didn't feel stuffed after eating. There are many choices for drinks and a full assortment of wines.
Outside on the patio,there are about 5-6 tables with chairs some set up for two and others that seat 4-6 people. We ate around 3pm so we didn't have a problem getting a seat outside but many times I've driven or walked by and and the tables were full.
I would recommend The Brown Jug to anyone who is looking for great place to eat on the Cape.
4.5 based on 338 reviews
popped in here for breakfast during our self-drive tour around New England. It was well worth stopping off for, wonderful baked produce and delicious breakfast dishes. Lovely place for a stop off, friendly staff, and the breakfast we enjoyed really set us up for the rest of the day. Co uldn't eat a thing until the end of the afternoon! Delicious!
4.5 based on 91 reviews
Eastwind Seafoods features Cape Cod's best fresh fish market, seafood restaurant, shucked while you wait raw bar and clambake caterers all under one roof at the Buzzards Bay Rotary just before the Bourne Bridge and minutes from the Sagamore Bridge.
We get our order to go and eat by the canal. The people who work there are pleasant and our order is always filled quickly. The portions are plentiful and relatively inexpensive. We always enjoy their seafood!
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